Pasta

Creamy Tomato + Red Pepper Vodka Style

Pairs well with: spicy Italian sausage, a dusting of parmesan, heaps of fresh basil

Gluten-Free

Gluten-Free

Dairy-Free

Dairy-Free

Made from Plants

Made from Plants

No Sugar Added

No Sugar Added

Description
A pasta that tastes creamy and feels light. Gluten-free sedani pasta tossed in a tomato sauce made creamy with butternut squash, sweet potato, parsnip, and savory nutritional yeast. Great Northern beans and red bell peppers bring flavor and fiber. Dashes of fresh-squeezed lemon, crushed red pepper, and Himalayan pink salt balance and brighten.
All ingredients

organic sedani pasta (organic brown rice flour, organic quinoa flour, organic turmeric, water), organic tomato puree (organic tomatoes, citric acid), organic great northern beans, organic tomatoes, water, organic butternut squash, organic red bell peppers, organic sweet potato puree, organic parsnip puree, organic extra virgin olive oil, nutritional yeast, himalayan pink salt, organic lemon juice, organic sunflower seed butter, organic onion powder, organic garlic powder, organic basil, organic crushed chili peppers

Nutrition facts

Nutrition Facts

2 Serving per container

Serving size 2 cups frozen (230g), 1 cup cooked

Amount per serving

Calories 230
% Daily value*
Total Fat 6g
8%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 530mg
23%
Total Carbohydrate 39g
14%
Dietary Fiber 5g
18%
Total Sugars 4g
Includes 0g Added Sugars
0%
Protein 8g
Vitamin D 0mcg
0%
Calcium 60mg
5%
Iron 3.2mg
18%
Potassium 610mg
13%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key ingredients

Tomato

The quintessential summer fruit, tomatoes are high in antioxidant vitamin C, which supports the immune system, and lycopene, which is important for heart health and may reduce the risk of certain cancers.

Butternut Squash

The quintessential fall vegetable, butternut squash is rich in vitamin A, which helps maintain vision and eye health, antioxidant vitamin C, and heart-healthy minerals potassium and magnesium.

Red Bell Pepper

Bell peppers are some of the best sources of vitamin C, an antioxidant that supports the immune system, and beta-carotene, which gets converted into vitamin A and supports eye health.

Great Northern Bean

A classic in soups and stews, a half cup of medium-sized Great Northern Beans is rich in fiber and folate and makes a good source of iron, magnesium, and plant-based protein.

Sweet Potato

One medium sweet potato makes an excellent source of vitamin A to maintain eye health and a good source of fiber to help with digestion.

Garlic

A member of the onion family, pungent, spicy garlic is prized for both its flavor and potential health benefits, including cardiovascular and immune support.

How to prep

  1. 1 Preheat a pan on medium-high heat.
  2. 2 Add entire bag of pasta to the pan with 2 tbsp of water, and cook on med-high for 6-8 mins, stirring occasionally.
  3. 3 Serve and enjoy!
  1. 1 Add entire bag of pasta and 2 tbsp of water to a microwave-safe bowl. Heat on high for 3 mins. Stir it up, then heat for an additional 2-3 mins.
  2. 2 Serve and enjoy!

FAQ

What is Daily Harvest?
Daily Harvest makes it easier for you to eat more organic fruits and vegetables, which can do all kinds of things for you–increase your energy, boost your inner and outer glow, and help you achieve your health goals. Our food is healthy for the planet, too. We're committed to supporting the advancement of organic and regenerative farming practices, which can yield more nutrient-dense fruits and vegetables (and we swear they taste better).
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All of our food is dairy-free and gluten-free. Most of our recipes are also soy-free, but we do have a few items that include miso and tamari (which are made from fermented soy). Recipes that are not soy-free include this information on both the side of the container and on the item's description page. Please note: Our food is made in a facility that processes dairy, nuts, soy, and gluten. To find exactly what fits your dietary needs, use our "dietary needs" filters.
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*Sources: Journal of the Science of Food and Agriculture; American Frozen Food Institute