Smoothie

Carrot + Cinnamon

Inspired by: carrot cake batter

*Contains: Tree Nuts (Coconut) and Tree Nuts (Walnut)

Gluten-Free

Gluten-Free

Dairy-Free

Dairy-Free

Made from Plants

Made from Plants

No Sugar Added

No Sugar Added

Pairs well with

Description
Our riff on a bakery favorite. Carrot, sweet potato, banana, and caramelly dates add natural sweetness, giving each sip of this smoothie the decadence of carrot cake. Cinnamon, ginger, nutmeg, and vanilla bean are behind the spicy-sweet aroma, while walnuts and chia round out the richness with their toasty, nutty flavor.
All ingredients

organic bananas, organic carrots, organic dates (organic dates, organic coconut flour), water, organic walnuts, organic sweet potato, chia seeds, organic ginger, organic cinnamon, organic nutmeg, organic vanilla bean powder.

Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

Nutrition facts

Nutrition Facts

1 Serving per container

Serving size 1 container (216g)

Amount per serving

Calories 310
% Daily value*
Total Fat 13g
17%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 10mg
0%
Total Carbohydrate 49g
18%
Dietary Fiber 9g
32%
Total Sugars 32g
Includes 0g Added Sugars
0%
Protein 6g
Vitamin D 0mcg
0%
Calcium 111mg
9%
Iron 2mg
11%
Potassium 759mg
16%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key ingredients

Banana

One large banana is rich in vitamin B6 and provides a good source of potassium, fiber and antioxidant vitamin C.

Carrot

A serving of carrots is rich in vitamin A, which promotes eye health, and is a good source of vitamin K and fiber.

Walnut

An ounce of walnuts makes a good source of magnesium, an essential mineral needed for hundreds of biochemical reactions in the body.

Sweet Potato

One medium sweet potato makes an excellent source of vitamin A to maintain eye health and a good source of fiber to help with digestion.

Cinnamon

Cinnamon is a warm baking spice that adds depths of flavor and an unmistakable spicy-sweet aroma.

Nutmeg

Nutmeg comes from the seeds of the nutmeg tree. It brings a warm, nutty flavor and is used in both sweet and savory dishes.

How to prep

  1. 1 Fill cup to top with your preferred liquid (any liquid works, but we'd go with an option like water or coconut water).
  2. 2 Pour into a blender and blend.
  3. 3 Pour back into your cup and enjoy.

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*Sources: Journal of the Science of Food and Agriculture; American Frozen Food Institute