



Harissa Chickpea + Squash Tagine
Inspired by: Moroccan chickpea tagine
*Contains: Tree Nuts (Almond)

Gluten-Free

Dairy-Free

Plant-Based
Description
Description
Our version of a Moroccan classic. Cinnamon, sultanas, and a sprinkling of almonds for savory-sweetness and crunch. Harissa, coriander, cumin, and turmeric for warmth. And of course, we added more vegetables: butternut, zucchini, and parsnip provide depth and satisfying texture. We threw in extra fiber and protein, too, via chickpeas and millet.
All ingredients
All ingredients
Nutrition facts
Nutrition facts
Nutrition Facts
1 Serving per container
Amount per serving

Key ingredients
Butternut Squash
The quintessential fall vegetable, butternut squash is rich in vitamin A, which helps maintain vision and eye health, antioxidant vitamin C, and heart-healthy minerals potassium and magnesium.
Bell Pepper
Bell peppers are some of the best sources of vitamin C, an antioxidant that supports the immune system, and beta-carotene, which gets converted into vitamin A and supports eye health.
Millet
Millet is a gluten-free seed (but you eat it like a grain). Millet makes a good source of magnesium, a mineral needed for over 300 metabolic reactions, and phosphorus, needed for bone health.
Black Chickpea
Black chickpeas are a type of desi chickpea and are smaller, denser and nuttier tasting compared with tan kabuli chickpeas. These unique legumes offer protein and fiber and are as good for the soil as they are for you.
Sultana Raisin
Made from seedless grapes, sultanas are slightly smaller and sweeter than OG raisins. They offer fiber and potassium, an essential mineral and electrolyte.
Harissa
Our Harissa Spice Blend is a mix of coriander, cumin, fennel seed, garlic powder, ancho chili powder, sumac, New Mexican chili powder, guajilo chili powder, caraway seed and peppermint.
How to prep

- 1 For microwave (1100W): Remove tray from carton and discard seal. Cook in this tray or transfer to any microwave safe bowl of your choice. Heat on high for 3 minutes. Stir. Heat for an additional 1-2 minutes.
- 2 Follow directions carefully. Cook with care & do not leave unattended while cooking. Cook to an internal temperature of 165°F.
- 3 Enjoy with caution: contents may be hot.

- 1 Remove tray from carton and discard seal. Pour contents into pan, then break apart and disperse evenly in pan. Cook over medium-high heat, stirring occasionally, for 3-5 minutes.
- 2 Follow directions carefully. Cook with care & do not leave unattended while cooking. Cook to an internal temperature of 165°F.
- 3 Enjoy with caution: contents may be hot.