Banana + Almond
Inspired by: freshly baked, nutty banana bread with chocolate chips
This one’s for the banana bread fans. Think perfectly ripe bananas and vanilla beans topped with velvety, satisfying nut butter (a mix of hazelnuts, cashews, almonds, and sunflower seeds). Cacao...
*Contains: Tree Nuts (Almond), Tree Nuts (Cashew), Tree Nuts (Coconut), and Tree Nuts (Hazelnut)
All ingredients
All ingredients
Nutrition Facts
Nutrition Facts
Nutrition Facts
1 Serving per container
Amount per serving
Key ingredients
Banana
One large banana is rich in vitamin B6 and provides a good source of potassium, fiber and antioxidant vitamin C.
Parsnip
A relative of carrots and parsley, parsnips have a unique nutty flavor; one serving makes a good source of antioxidant vitamin C.
Almond
One ounce of almonds is rich in antioxidant vitamin E and makes a good source of fiber.
Dark Chocolate
Dark, unsweetened chocolate makes a tasty source of iron, needed to carry oxygen in the body, fiber, which helps with digestion, and magnesium, used in metabolism.
Cashew
One ounce of cashews is a good source of protein, fat and magnesium, a mineral needed for energy production.
Flax Seed
Small but mighty, an ounce of flax seeds is rich in fiber and provides a good source of zinc. Flax seeds also contain omega-3 fatty acids.
How to prep
- 1 Remove lid and discard seal. Fill cup to top with your preferred liquid (any liquid works, but we'd go with an option like almond or oat milk).
- 2 Pour into a blender and blend.
- 3 Pour back into your cup and enjoy.