“Healthy” is more than a buzzword—it’s the foundation of everything we do. At Daily Harvest, we believe that nourishing your body should be simple, delicious, and packed with real fruits and vegetables. That’s why we create quick, healthy breakfasts and easy meals that support your wellness goals without sacrificing flavor or convenience.
Whether you're a smoothie lover, oat bowl enthusiast, or someone who just wants a better breakfast without spending hours in the kitchen, we’ve got you covered.
A nutritious breakfast is the best way to fuel your body and mind. Studies show that eating a well-balanced breakfast can improve energy, support metabolism, and reduce cravings throughout the day. When your morning meal includes fiber, protein, and healthy fats, you’ll feel more full, focused, and ready to take on whatever’s next.
And the best part? You don’t need a gourmet kitchen or an hour of prep time to get those benefits. You just need real food—ready in minutes.
At Daily Harvest, every recipe starts with organic fruits + vegetables. We offer an assortment of breakfast options—all built on a diverse mix of over 250 unique crops (unlike the 9 most common in the global food system).
More variety = more nutrients = more ways to support your health.
Our frozen ingredients are harvested at peak ripeness and frozen fast to lock in nutrients, flavor, and freshness. That means your meals are always packed with the good stuff—no additives, fillers, gums, or artificial anything.
Short on time? We get it. That’s why we make healthy frozen breakfast options that are ready when you are. Whether you're craving something sweet, savory, or packed with protein, our breakfast lineup has your taste buds—and your nutrition goals—covered.
Smoothies: Just blend and go. Our smoothies are filled with fiber-rich fruits, leafy greens, and plant-based proteins. Try Strawberry + Peach for a refreshing, fruity option that’s also rich in flaxseed and oats for lasting energy.
Breakfast Bowls: Not your average overnight oats. Try Strawberry + Goji Berry, our bowls are filled with whole grains, seeds, and naturally sweet fruit—no refined sugar added.
Carolina Schneider, MS RD
Nutritionist
Carolina Schneider, MS, RD is a Registered Dietitian and founder of Hungry for Plants. She specializes in plant-based nutrition and has followed a whole-food, vegan diet for nearly a decade. With a background in journalism, marketing and public relations, Carolina is adept in creating nutrition content for health and wellness companies that prioritizes the brand’s positioning to consumers. Her experience, combined with her passion and knowledge, equip her to help companies successfully communicate the nutritional benefits of their products to consumers. Originally from Brazil, Carolina is fluent in Portuguese, English and Spanish. Carolina received two degrees in Journalism and Public Relations, which have given her the tools to become a writer and excellent communicator. Additionally, Carolina has years of professional experience in marketing, specifically in the food industry, giving her the knowledge to help brands best position their products to reach new customers and improve brand loyalty. Carolina obtained her Master of Science degree in Nutrition & Dietetics, and is passionate about nutrition science and helping individuals improve health and wellbeing through food.
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