Underrepresented farmers face systemic barriers that make growing their businesses challenging. They’re not given equal access to things like capital, land, and resources (to name a few). This ongoing partnership aims to change that.
We’re proud to announce that to date, 12 farmers have been selected to participate in the program. They’ll receive resources, education, and additional support (including a $10,000 grant) in their efforts to scale or transition their operations.
Wife, mother and proud farm owner, Domitila Tapias is laser focused on expanding her organic operation.
Alejandro Salazar is inspired by the promise of organic agriculture and his vision for his people and plants.
Misael Morales, Latino strawberry farmer and owner of Chelito Organic Farms is dedicated to the art of agriculture.
As a member of the LGBT community, Maria Naraz has faced discrimination that makes it hard to secure workers for her organic operation.
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Mixed Berry Protein
Smoothie
Vanilla Bean Protein
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Dark Chocolate Protein
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Chocolate Chip Cookie Dough
Bite
Peppermint Cacao Truffle
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Nutty Banana Bread
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Fudgy Hazelnut Brownie
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Creamy Tomato + Red Pepper Vodka Style
Pasta
Butternut Squash + Cauliflower Mac n' Cheeze
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Sesame Fried Rice + Edamame
Grain
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