Smoothie

Banana + Greens

Inspired by: green juice everyone can agree on

Yes, it’s bright green. Yes, it’s full of kale. No, it’s not a green juice shot you’ll want to get over with—it’s a creamy, banana-y smoothie that just happens to be emeral...

All ingredients

organic bananas, organic kohlrabi, organic spinach, organic kale, water, organic lemon juice, organic banana puree (organic bananas, ascorbic acid, citric acid), organic wheatgrass powder.

Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

Nutrition Facts

Nutrition Facts

1 Serving per container

Serving size 1 container (194g)

Amount per serving

Calories 130
% Daily value*
Total Fat 0.5g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 25mg
1%
Total Carbohydrate 29g
11%
Dietary Fiber 3g
11%
Total Sugars 15g
Includes 0g Added Sugars
0%
Protein 3g
6%
Vitamin D 0mcg
0%
Calcium 66mg
5%
Iron 1mg
6%
Potassium 741mg
16%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
BUILT ON ORGANIC FRUITS + VEGETABLES NO GLUTEN NO DAIRY PLANT-BASED PROTEIN FROM PLANTS

Key ingredients

Banana

One large banana is rich in vitamin B6 and provides a good source of potassium, fiber and antioxidant vitamin C.

Kohlrabi

Kohlrabi hails from the cruciferous vegetable family. The bulb is is rich in vitamin C, an antioxidant nutrient that fights free radicals, keeps the immune system going strong, and helps build collagen.

Spinach

These leafy greens pack plenty of nutrient-dense punch with blood pressure-regulating potassium. Not to mention iron, calcium, magnesium, and vitamin K.

Kale

Brimming with antioxidants, iron, vitamin K, and fiber, kale is about as super as a food gets, with benefits to vision, detox, bone health, immune system, cholesterol levels, digestion, and more.

Lemon

Lemon juice adds a burst of acidity and citrus flavor. The juice of one lemon provides a rich source of antioxidant vitamin C.

Wheatgrass

Wheatgrass may be the greens from a young wheat plant, though it's harvested early enough to remain gluten-free.

How to prep

  1. 1 Fill cup to top with your preferred liquid (any liquid works, but we'd go with an option like water or coconut water).
  2. 2 Pour into a blender and blend.
  3. 3 Pour back into your cup and enjoy.